Occupational Safety and Health
Biological Risk Management |
The goal of Biological Risk Management (BRM) is to introduce the concept of BRM, disease transmission, and how to minimize the risk of disease. Intended Audience The intended audience for this course is rural health professionals. Length The length for this course is approximately 60 minutes depending on the individual user. Upon completion of the course, you will get a certificate of completion from the Great Plains Center of Agricultural... More About This Course |
PPE for Agricultural Health |
The goal of this course is for rural health and safety professionals to be able to recognize the responsibilities of employers and employees when using PPE in the workplace and apply methods for the proper selection of PPE. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 2 hours depending on the individual user. Upon completion of the... More About This Course |
Overview: Agriculture, Forestry, Fishing |
The goal of agricultural safety and health is to prevent injury and illness that arise from work in the agricultural sector. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the individual user. Upon completion of the course, you will get a certificate of completion from the Great Plains Center of Agricultural Health at the University Of Iowa... More About This Course |
Occupational Skin Disorders in Agriculture |
The goal of this course is for rural health and safety professionals to be able to identify common skin diseases in agricultural settings and recognize potential worker health effects associated with these hazards, and apply controls to prevent injury and illness in agricultural workplace. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the... More About This Course |
Occupational Diseases of the Lung in Agricultural Settings |
The goal of this course is for rural health and safety professionals to be able to identify occupational diseases of the lungs in agricultural settings and recognize potential worker health effects associated with these hazards, and apply controls to prevent injury and illness in agricultural workplace. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes... More About This Course |
Physical Agents for Agricultural Health |
The goal of this course is for rural health and safety professionals to be able to identify hazards in the agricultural environment recognize potential worker health effects associated with these hazards, and apply controls to prevent injury and illness in agricultural workplace. Intended AudienceThe intended audience for this course is rural health professionals. LengthThe length for this course is approximately 60 minutes depending on the individual... More About This Course |
